Low-sugar Walnut Crisp
Category:
Walnut Pastry
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A classic Chinese shortbread pastry that stays true to its original flavor, reviving the nostalgic crispness deeply rooted in collective memory.Crafted with premium upgraded ingredients and a meticulous low-sugar recipe, it is infused with assorted nuts for a rich, layered taste and aroma.Featuring a well balanced, mellow profile, it offers a light sweetness with crisp texture and less sugar intake, making it ideal for seniors, people managing blood sugar, weight conscious individuals, and light eating enthusiasts.An excellent accompaniment to afternoon tea and a timeless choice for festive gift-giving.
Production Capacity
Soda Cracker Production Line
Filled Biscuit Production Line
Crispy Biscuit Production Line
Sandwich Biscuit Production Line
Tunnel-Type Baking Equipment
Imported High-Speed Biscuit Filling Equipment
High-Sensitivity Metal Detection Equipment
Relying on its robust hardware layout and technological investment,Xinxing Food has built a high-standard,ful-process modern production system. Currently,it has established 2 core production bases,laying a solid foundation for large-scale and high-quality output.Within the bases,GMP standards are strictly followed,and 3 100,000-class clean workshops have been carefully built to effectively isolate external pollution,ensuring food hygiene and safety from the source of the production environment.
To achieve efficient and standardized production, the enterprise has invested a huge amount of funds to focus on building a number of professional fuly automated production lines,covering the needs of diverse biscuit categories,including fully automated soda biscuit production lines, sandwich biscuit production ines,crispy biscuit production lines and fied biscuit production lines,From theprecise mixing of raw materials,dough calendering and forming,biscuit baking,cooling and setting to the final metering and packaging.no direct manual contact is required in the whole process.This not only greatly improves production efficiency,but also strictly controls the parameters of each process through automated procedures,ensuring that the taste,shape and quality of each batch of products are highly consistent,and realizing the stable output of "high-quality production".
Keywords:
Low-sugar Walnut Crisp
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